Well, 2nd realy 1st didn't get to the fermenter.Anyway,I got a gravity reading before the boil of 1068,but a reading after the boil of 1035. Is this how it works or did i stuff up somewhere?
PH of the mash was between 6 & 7. I used 1 table spoon of 5.2 buffer,didn't help.Is this how to adjust...