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For sale is a Westinghouse fridge/freezer that was sold to me as a stand up fridge but we later realised was actually a freezer. So I've converted it with an STC 1000. It now works excellently and a beer fridge or freezer. When being used as a fridge it does get condensation and drip a bit but...

hi all I'm thinking of doing an american pale ale and infusing candied bacon (bacon slowly roasted in maple syrup ). will it work ? and should i remove the bacon when i ferment ? 4.5kg traditional malt 0.8kg wheat 0.3kg crystal 20ml maple syrup 30g cascade 60min 18g worrior 20min 10g cascade...

Sorry if this is a dumb question but is it possible to take a yeast sample(for slants/petrie dishes) from a bottle of lager or Champagne?

I'm traveling the world right now and thought I would share some photos of the great beers I have tried along my travels. Maybe others would like to share a few photos of great beers they have tried (homebrew, micro or commercial ) any beer porn welcome If you like my photos you can follow me...

hi I'm new to AHB and was hoping someone could help me, I want to culture yeast on petri dishes and slants but I don't know how to make the agar wort . do i just make a normal DME starter and add agar ? if so how much ? and is the agar I need to use the same as the agar I use in my kitchen for...