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    Relocation sale - CO2 bottle, kegs and other stuff - Perth

    Hi all, Its been a long time since I've been around and now need to sell some more gear. Got a new job, moving overseas and therefore need to downsize. Not looking to make a profit, just recouping a bit of play money. Don't worry, I'll still be brewing in Asia, but on a smaller scale. If I...
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    Hops for sale

    Hi, Just completed a clean out of the freezer and found the following I haven't used and the missus wants gone... All are 2012 season, vacuum sealed, foil wrapped. All are pellets... Willamette 4.2% AA - 1 x 100g Columbus 12.2% AA - 1 x 100g Summit 16.3%AA -...
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    Kegs for sale (2 x 11 ltr, 2 x 9 ltr & 1 x 19 ltr)

    Hi all, Just completed a clean out of the store room and found some Keg King kegs that I purchased a year or so ago, never used and now need to get rid of. The minister of finance wants them gone, so I need to move them ASAP. All are ball lock, new seals, hold pressure and only used once (if...
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    Arvo - New Beer From Casella Wines

    Hi all, Well I took part in "The Perfect Lager Project" run by Casella Wines and somehow scored a slab of their new "Arvo" beer. It arrived on Friday so I havent had a chance to crack any yet, but its a 50/50 mix of ARVO #34 and ARVO #51. Not sure what I am expecting, but all in all, I am not...
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    Kit Gb - Waste And Time To Toss It...

    Hi all, I made a GB after some suggestions from the board and from the LHBS but after a month in the keg, its shocking. Recipe as follows: Coopers GB Kit 15 mild cherry chillies 3 cinnamon sticks 10 whole cloves 150g Budrim ginger jam 100g Dry ginger powder 250g Dark brown sugar 1.5kg...
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    Ginger Beer (kit & Bits) - Too Sweet

    Hi all, Read through a number of posts and saw many people state that the Coopers GB kit was too sweet and left a bad after taste... Then I read that many people felt there was no after taste... So I thought the only way I will know is if I do it myself... Recipe as follows: Coopers GB...
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    First Cider - Advice?

    Hi all, Put down my first cider last week (10 days ago) and all has been going well, but I think the yeast may have stalled. Re-reading previous posts, I think I mah have shot myself in the foot for not 'activating' the yeast and only dry pitching. (pitched at 24 degrees) I have kept the...
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    Esb Kit - Too Much Water

    Hi Guys, New here, and just completed my first ever brew.. Did lots of reading and though I had everything figured out... but.... Followed instructions on the tin of goo, looked ad advice from other posts so I was well informed and followed everything to a 'tee' Once I thought I was done...
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