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  1. M

    Will This Brew Survive Or Is It Done For?

    It was close to the end of fermentation however just got back and there seems to be activity in the secondary and a slight krausen forming. I probably didn't need to transfer it to the secondary but just panicked. I'll probably bottle it in a couple of days as fermentation still has a little...
  2. M

    Will This Brew Survive Or Is It Done For?

    So just wondering if this brew is done for and If I have done the wrong thing here. I have one of the new Coopers DIY fermenters without the screw on lid. Now for reasons unknown I picked it up out of the laundry tub where I chill it and turned and knocked it into the tub. It fell back and I...
  3. M

    Babbs February Meeting

    Looks like my kind of club, i am in :lol:
  4. M

    Food & Beer Pairing - Are They Serious?

    VB and some cigarette butts would go along quite nice.
  5. M

    Babbs February Meeting

    Thinking of coming along myself. moved to Brisbane last year, originally from Scotland.. whats this about bag pipes?? I am still using kits at the moment but planning a build/fridge for my AG switch when I move house B)
  6. M

    Kit And Extract Beer Spreadsheet

    I have tried to get your spreadsheet going on open office on my macbook but it doesn't seem to want to work. I have enabled macros and such but it just doesn't seem to be functional. I'll have another play around with it tonight, probably just being retarded. If anyone has any tips that would...
  7. M

    Free Craft Glasses At Bws!

    Yesterday I think, my BWS had until 21/02.
  8. M

    Free Craft Glasses At Bws!

    Got mine too B)
  9. M

    AHB Articles: Fermenting Directly in the No-chill Cube

    I do bottle from a tapped fermenter. I am looking at moving to cubes as it would be easier for me to brew with. I just need to find tapped ones, otherwise what methods would be recommend to get round this?
  10. M

    AHB Articles: Fermenting Directly in the No-chill Cube

    May well be a silly question. But how would one go about bottling from the cube? Move it to a secondary? Or is the cube not ideal for people bottling?
  11. M

    AHB Articles: Doing it from absolute scratch

    Just wondering if you had an update? Interesting read :D
  12. M

    Infection Photo Thread

    I thought it might be but I have never seen the krausen become so gooey looking. Just worrying as it's my first brew introducing hops and I put a lot of time into trying to get it all right, and i don't want it going bad :icon_cheers:
  13. M

    Infection Photo Thread

    OK it may be that I am just worrying about nothing but my current brew using US05 yeasts krausen seems different to my previous brews. The krausen looks normal apart from the right back which looks rather gooey/thick compared to the rest being really bubbly and light looking like foam. Also...
  14. M

    Sanitising Gear

    Just wondering if anyone has used / or could recommend if this would be suitable to soak and clean? Coles Ultra Booster Everyday Soaker Ingredients: Contains Sodium Percarbonate 346 G/Kg Equivalent To 4% W/Wavailable Oxygen It is $2.70 opposed to the Napisan equivalent at $8.09
  15. M

    Sanitising Gear

    Quick question on the topic of cleaning. I use some no rinse sanitizers but no cleaning products. Ideally should I use something other than hot water and cloth to clean before using my sanitizer? I have had no issues with this method.
  16. M

    Whats In The Glass (commercial)

    This being one of my favourite drops is driving me to move onto AG. I also love Wanakas Brewski which is quite similar to the Emersons Pilsner. http://www.ratebeer.com/beer/wanaka-brewski/11217/
  17. M

    Dalby, QLD - Selling All Grain Gear Grab A Bargain

    Interested in the fermenting fridge if I can get out to pick it up. What size is it? What temps does it manage? Any photos? Cheers
  18. M

    Cider Brewing.. Concerned

    Absolute disaster this cider, flys kept getting into it and it looks like beer. Tastes something like cider and doesn't smell like cider :huh: I was going to chuck it but thought why not i will bottle it. So here it is, why does it look so much like beer and have such a strong colour? By...
  19. M

    I Got Offered 8 Legs Of Venison For $100..

    I perhaps didn't need a new thread. But hi I am mags, wanted to break the ice with one of my bad jokes! I live in QLD, and just got into brewing a month ago. I am originally scottish.
  20. M

    I Got Offered 8 Legs Of Venison For $100..

    Is that two deer? :lol: :lol:
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