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I have approximately 60 screw top tallies that I would like to give to someone who wants them. First PM gets them. Pick up Mooloolaba, or I could drop them off of near by the Bruce highway on my way to Brissie.

I started a Barleywine about 2 weeks ago. I had bought a Woolies homebrand draught to pimp up with hops and a few extras for a cheap session beer, but reading about Barleywine thought I would give it a go. Recipe 1 can Homebrand draght 250 g maltodextrine 250 g dextrose 250 g brown sugar...

Put this down last week Tuesday Coopers stout tin 1kg malt steeped for 2 hours with 0.5kg oats 0.7 kg LME Windsor yeast hyrated in 150 ml sterile water with a spoon of sugar. OG 1.047 Predicted FG 1.015 (IanH spreadsheet) Day 7 added 20g Fuggles Chocolate essense star anise All in 1 cup...

After a fair bit of messing around and lots of research because I had not done enough research I have a fermenting and beer fridge in one. Three wife doors not like my hobby very much and more than one fridge would not be possible. Cooking being one of my other hobbies was being cramped by...

I am wanting to do a non alcoholic ginger beer for the family. Having browsed through a pile of posts. What I have gleaned out of it is: Coopers kits can be too sweet, just right, need lots of additives to make worth drinking. Brigalow gets mostly bad press though one comment was the family...

New here and new to brewing. I have been looking around and finally decided that I would say something Busy drinking a IPA Blackrock can with DME and 15 g Hallertau hops for aroma. That was the first brew. Tastes a lot better than I expected. Wife says I am drinking too much beer. But it tastes...