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  1. seifer

    Fs Sydney - Kegorator and kegs

    The freezer is 880 x 570 x 1000 Tower adds an extra 40cm with the taps adding a bit more height to that.
  2. seifer

    Fs Sydney - Kegorator and kegs

    The fridge? Probably not unless u have a contact?
  3. seifer

    Fs Sydney - Kegorator and kegs

    Hey guys. I'm in town for the next few weeks and want to sell some stuff taking up space at my brothers place in Petersham. Kegorator- $600 Includes converted chest freezer. Illuminated and flooded font with pump. All lines ready to go. Taps are flow control genuine Perlicks. Includes snaplock...
  4. seifer

    FS - Syd - Kegorator & Bar

    Also selling kegs $50 each. Or 2 for 80. Steel 6kg Co2 cylinder, full. $100 Have an assortment of Pin and ball locks, I think 4 of each.
  5. seifer

    FS - Syd - Kegorator & Bar

    Hi all, selling the My Mancave setup. Kegorator- $750 Includes converted chest freezer. Illuminated and flooded font with pump. All lines ready to go. Taps are flow control genuine Perlicks. Includes snaplock quick connects and tap handles. All lines are hooked up and ready to go with an...
  6. seifer

    Free Keggle -Syd

    Hey guys, need to get rid of an old Keggle. Holes cut for electric recirc BIAB. 3 holes for taps, two low, one at the top plus a 32mm (I think) hole for a standard electric element. Pick up from Lilyfield 2040.
  7. seifer

    Smoking Meat...

    Id use nitrites with pork, but that's just me....and most ppl. Pm me and I can send you out a small bag of you want to test it a little.
  8. seifer

    Smoking Meat...

    Yeah everyone does at first haha
  9. seifer

    Smoking Meat...

    Whole pork shoulder/neck bone in, skin off, fat on.
  10. seifer

    Nomad Brewing Brookvale - Monthly Sessions with the Brewers

    Just to jack in on this, my American BBQ outfit will be cooking on site at nomads this Saturday. Love to see you down there, I'll be happy to offer a discount to any AHBers. Great excuse to check out the nomad brew range.
  11. seifer

    Smoking Meat...

    Cook from the weekend. 2 Brisket, 2 Pork butts, 5 racks of beef shorties and a pumpkin.
  12. seifer

    Smoking Meat...

    Cook from the weekend. 2 Brisket, 2 Pork butts, 5 racks of beef shorties and a pumpkin.
  13. seifer

    Smoking Meat...

    Morning Bribie, I only ever cook chicken in competition (cupcake chicken, google it for next time), generally speaking for thighs at 300f/150c (hot n fast lads lol) they'll be in the cupcake tins in a chicken broth for around 1.5 hours, they then get sauced and put on the grill for another...
  14. seifer

    Smoking Meat...

    Ha all good, im not trying to sound to so up myself either haha, hard to get tone across in text form.
  15. seifer

    Smoking Meat...

    I edited my post above, I believe you dont fully understand what is meant by hot and fast. Myron Mixon (im guessing you watch BBQ Pitmasters) is a hot and fast guy.
  16. seifer

    Smoking Meat...

    Sorry I thought this thread was dedicated to BBQ?? I get the feeling you don't know the definition of hot and fast. Hot and fast is cooking at 275-325f as opposed to 225-275 as is traditional. It is still not as hot as say your oven or over a grill. It is still a slow cook. You still use your...
  17. seifer

    Smoking Meat...

    FYI Ill be cooking at Young Henrys on the 28th if anyone wants to come down and to eat and chat about BBQ, im more than happy to compare tips and talk all things Q and Beer.
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