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Me too please!

Cheers boys, did this today and will see how we go.. Thanks Damo

SG is sitting at 1.017ish, which is still fairly high from my experience, only started at 1.036. Had a tasting and can't really taste any thing bad, but then again I'm not really saure what I'm looking for either. Another thing, the kit was 2 months past it's best before, which I didn't realise...

In the past i've found it's between 7 - 10 days. It's been awhile since I've brewed and wasn't sure. Temp has probably sat around the 20c give or take a few. So possibly my first infection. Bummer.... Not happy jan!! Edit: Will be 3 weeks on Saturday.

So I put one of these on nearly 3 weeks ago, and it's still bubbling away. is this normal? Used the yeast from the kit, with BE 1 and an extra 200 grams of dextrose. was going to test the SG tonight and see where its at. cheers Damo

Would dowmloading the book and printing it out be workable. That would satisfy the book purists and the IT guys... Probably cost you more to print it yourself, unless of course u manage to find a printer laying around idle waiting to be used. *cough* * work * *cough* Sent from my Nexus 7...

If Amazon and Apple have their way, ebooks will eventually replace paper books. They are priced to kill the equivalent paper book. True, but sad. Lol, every ebook i have bought has been the same price, or more, than a printed version. I buy ebooks for convenience. Not that this has anything to...

jumped on the NBN earlier this year.... am pretty happy to say the least.. :-)

I've been looking at mybeershop and it seems the pin locks are more readily available, so i'm thinking I'll just go with one of their setups. cheers Damo

Alrighty, thanks for your replies. I shall have a read on the pin v ball lock kegs and continue looking. Damo

Hi All, sorry if this gets asked all the time, I've been out of the home brew gig for awhile but really want to get back into it. I've been looking around at keg set ups and found this on ebay...

I need to get rid of some bottles. I've got around 100 VB long necks that were clean, but will probably be dusty due to sitting in the garage for many years. Happy for anyone to pick them up and take them off my hands. You will need something to transport them in, as I have them in plastic...

Well I cracked one, plenty of carbonation, crystal (amber) clear, smells good, and tastes okay. It just leaves a slight soda water taste or feeling in your mouth, or something that i just can't put my finger on. Yeah I guess it is yeast, but its doesn't look attached to the glass, you move the...

Just found a batch of beer, buried away in the garage. I think it was brewed about 18 months ago, but not sure. It has floaties suspended on the glass, i assume from the light, as its only on one side of the bottle. So is it drinkable, compost, or just used for those mates you don't really...

Sweet, thanks dude. any idea how much more i should add? The same again or less?

Hi all, long time lurker, first time poster. I stuffed a bulk prime up, I added the dextrose to the fermenter, but didn't get back to bottling for about a week later. dont ask why..... I've left the bottled beer for about 3 weeks, but there is no carbonation, can I fix this or is the beer dead...