Search results

Making a stout today and accidentally used flaked wheat instead of flaked barley in the mash. What effects, flavour or otherwise, will have on the stout? Around 900gms to a 24 litres batch. Cheers Simon

<h6 class="uiStreamMessage" data-ft="{"type":1}">http://vimeo.com/31935287</h6> Cheers Simon

All the details at the link below. Limited entries so get in quick. Need the equivalent of 8 stubbles per brew entered and limited to 3 beers per brewer. http://www.brewsnews.com.au/2011/04/bendig...-homebrew-comp/ Cheers Simon

I found this on youtube As long as you brew, it does not matter how you do it as long as you happy with the result. Cheers Simon

For those local to Bendigo Went to the Golden Vine last week and was pleasantly surprised to find White Rabbit Dark Ale on tap as well as Fat Yak and Little Creatures. Added to this, the Mount Edgecombe has Prickly Moses and Speckle Hen on tap. Simon

Hello BAD members After bottling my first 12 Brews (last 6 AG) I am thinking of getting into kegs (sick of washing and filling bottles). I can purchase CO2 cylinders easy enough but is there a place in Bendigo where I could get them refilled. The cost of using BOC hire makes that not option...

Tried a Wizard Smiths Ale last night and found it very pleasant. Seeing I can't get on the mainland I though I would have a go at making something similar. So I looking for an all grain clone recipe. It does mentioned on the label about being dry hopped with EKG. Any suggestion? Thanks Simon

Hello All I started home brewing beer last November and after 1 K&K and 4 K&bits I made my first AG last weekend, (a basic APA with fat yak style hops that is happily fermenting at the moment) Now I want try a basic stout (I am an stout drinker from way back). A lot of even simple stout...

I am a new brewer living in Bendigo. What can people tell me about the Bendigo And Districts Home Brew Club? Are there regular meetings etc? Cheers Simon