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I am certain that's where the leak is, as I can hear it and feel it when I hold my finger near that hole, and the pressure stops dropping when I plug the hole up with my finger. This leak is quite fast and we often lose an entire bottle of gas overnight if the gas is left on. I'll try a repair...

I'm having exactly the same problem Tim, did you end up fixing your reg?

I bought some from Chi Company, they might be cheaper: http://www.chicompany.net/index.php?main_page=product_info&cPath=376_17_16&products_id=308

How can those who placed in a state qualifying competition get access to the entry form? I'd like to know to where and by when entries have to be submitted.

Does anyone know if those chalkboard handles fit on a standard three tap tower font? I like them but am afraid the chalkboard parts will hit each other on my font.

What style did you use it in, Rowy?

Care you share your recipe? I think I got the last two packs from Ross and I'm looking to brew something with them in the next couple of weeks. It would be good to have a baseline recipe to work from.

There was deifinitely loads of interest in this from ANHC attendees! I agree with Barls, lets keep it ISB but just hold some more events closer to / in the city. My workplace could be a good option for an event where we can drink homebrew. We've got a huge user space and 4 kegerators that we...

In my opinion you are the champion brewer Mikk. That's why I offered to share the ticket refund with you. Actually I should give you the whole lot, you deserve it. In every comp I've entered or judged in, the champion brewer has been the brewer with the most points (1 for 3rd place, 2 for 2nd...

Woops, first I've heard of this, I've already bought my ticket! If I can get a refund I'm happy to split the difference with you Mikk, how does that sound?

Wow, looks like you've got some work to do! Good luck with the rebrews and good luck at the nationals. You'll be in with a chance for national champ for sure :beerbang:

I didn't actually know what the BOS prize was until you said that and I read back through the thread! I am very much looking forward to getting into those books, especially the Kunze. Thanks very much for the prize Mark!

Thanks Mark! Very kind words.

Thanks Tony. I'd love to see NSW do better at the nationals this year too. I think we have a lot of great brewers. Here is my recipe. I'm sure Barls will chime in the with details on the smoked malt (I can't remember what wood it was smoked with). 15m hops were in the cube (no chilled). I...

Big thanks to all involved in judging and organising the comp, sorry I couldn't make it up to help judge / steward. Very happy with the BOS! I thought my american ales would do well this year, but the rauch came through in the end! Big thanks to Barls who gave me some of his home smoked malt...

I must be missing something, this thread was started for last year's comp. I thought he might be referring to the joke Stuster posted in 2010. All good :beer:

Not true.

What a fantastic prize! Nice work Stu! I'm available to steward and / or judge.

Thanks Peter and Barry for organising and stewarding the whole day, it was a well run comp. Also thanks to the ESBers and Brew Shop for sponsoring the prizes, very generous. Congrats to Matt and Greg, well done!

He told me it's at the ESB 'SHOP' in Lorraine St Peakhurst.