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Australia & New Zealand Homebrewing Forum

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  1. L

    Adding Dry Yeast to Kit brew

    Thanks all :D Luke had a sneaking suspicion that the kit yeast weren't enough - he were right. Picked up the ingredients with the extra 34/70 yeast will give it another go on Friday night and make sure to oxygenate it. Will let you know how it goes
  2. L

    Adding Dry Yeast to Kit brew

    Hi there all Very new to brewing and looks like a great community here to help. After trying our first brew (Morgans Pilsener) and the gravity only dropping from 1.042 to 1.020 over a month we figure it's too late to add any new yeast and rescue it. We are looking to start over using this...