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16kg (even double that) isn't really that much weight to lift for most men. I can lift my 65L malt pipe with one hand without too much strain. You are not lifting it very high or very long.

There shouldn't be any Banana in a Berliner Weisse. You don't want to use a typical Weizen yeast in Berliner Weisse as you don't want the yeast derived esters. This will give you a better idea of what to aim for. http://www.bjcp.org/style/2015/23/23A/berliner-weisse/ It should be clean with...

In.

Clarity makes a big difference to get red rather than brown. A small amount of black malt helps as well. I use a bit of carafa special II or III

I would add Project Hops to the Brewman suggestions. https://projectbrewing.com.au/project-hops/HOPS-c29962042 Just got 1.8kg delivered via express post, really quick turn around and well packaged. They have a fair amount of 2017 harvest hops.

Yeah I did it with my 65L last weekend with room to spare. You could easily get 50L of standard full strength ABV beer out of a brew. There is a Brewzilla facebook group up an running with a few bits of feedback from people's brew days.

In and in.

RB Capture by SponsorSFC posted 13/11/18 at 8:31 AM Looks like a concealed element to me.

By what I can see from the promo video it has a concealed element.

@KegLand-com-au Have you got any more details on the sizing of the fermenting fridges or approximate pricing? I bought your 58L kegmenter to go with my incoming 65L Robobrew but it won't fit in my current fermenting fridge. I am looking at other options now but would like an idea of what you...

Can't remember the ABVs but I have: 1. Raspberry Berliner Weisse (Batch #2) 2. Kolsch 3. Czech Pilsner 4. Black IPA 5. Dunkelweizen 6. Raspberry Berline Weisse (Batch #1) 7. Empty (but will be keging a Marzen on the weekend)

No problem. When you get around to measuring and cutting your lines it is easier to make them a bit longer at first then shorten them if need be. However if you are buying it as a package KL may just ship with it precut to their recommended length.

I would get the standard non FC intertaps and just balance your lines. Cheaper and will give you a better pour.

I also think most of these beers started as ales and then transitioned to lagers over time.

Paulaner Original Munchner Hell is in my opinion the perfect lager. I absolutely love it. I think Franziskaner make better Weizens in particular the Dunkel.

The Oktoberfest should have a higher ABV at 6.3% vs 5.3% for the Original.

Was a great game from the view over here.

If I had both on a keg I would probably try adding a floating dip tube to the gas post and possibly carbonate through the liquid post.

Congrats Ben on the overall win. Interestingly both my sours had a higher score than my IPA that won a medal. Obviously stronger competition in those sectors. Had some really great feedback that should improve my beer. Scores ranged between 31-38 so pretty happy with where I am at 6 months in...