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Hey guys, I have just cracked a bottle of my second kit and bits lager. Both have had very little to no head and quite flat. I used s-23 yeast for both and lagered for 6 weeks before bottling. The one I just drank was bottled a month ago. I use drops and in a 330ml bottle so I was expecting a...

Pour, mix, sprinkle yeast. Is that really it?

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Hi, I was wanting the do a cider but only a small batch (10l). I don't have access to fresh juice so I was thinking either store bought juice or a MJ kit. Is one better than the other. I know it will be dry but am happy to sweeten with a shot of juice.

Cheers guys, I'll have a read after the footy

Hi, I currently only brew kits and bits but am wondering what sort of money I would need to get started with all grain? Rough estimates please?

How did it turn out timme? I'm thinking of doing one myself?

Cracked a bottle tonight and it turned out pretty nice. Looks like I might have to try another. Cheers for the responses.

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Sold?

Hi, I put down a kit and kilo stout using us04 yeast. OG was 1046. I fermented at 20degrees. After about two weeks it was at 1020 and appeared to have stalled. I raised the temp to 22 degrees and gave the fermentor a swirl a few times a day. Left it a week and still no change. I then poured in...

Do you thin k I would get away with keeping my cube on its side for the first few weeks before standing it upright? This would allow me to keep it in the freezer section and ferment in the fridge section.

Hi, I know there is lots of information on brewing a lager out there and I have read a few posts but the surplus of information is a little confusing. I'm not trying to become a professional brewer so what would be a simple process. I have brewed a lot and kilo @ 12 degrees for about 14days...

Thanks, Time01.

Thanks guys, works on the laptop. I was beginning to think I must drink to much, but at least I'm not the only one. The recipe looks a little too advanced for me at the moment. If I use a can, dried malt and dextrose would steeping a few hundred grams of grain, hops and different yeast be...

Weird, takes me to the same link. I'll go try on the laptop.

Thanks Stu, I didn't even realise there was a recipe section. Time for some more reading.

I am using the app on an iPhone. Would someone mind trying to add the link again?

I have steeped grains and used hops before. Stu's link takes me to a beer study gag in the jokes section. Am I missing something?

Good link, but not the right one.