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This might be possible. Will pm you if I can do it.

I been bit plenty of times and it doesn't get any better. Even if you get them straight away, I still get some flu-like symptoms for a few hours and it's itchy as anything for a while.

Whereabouts Brisbane? I'm going to the airport Monday night so MIGHT be able to drop it in. Otherwise there's usually someone from up here doing a trip down, could maybe drop it somewhere useful for yo.

Hi Roger You might be looking at the spreadsheet row number, rather than the number in the first column. It shows you as lid numbers 5 and 9.

Thanks to @earle for starting the thread and updating the spreadsheet. I've added a few more columns so you can put in a Best After and Best Before date, in case freshness is an issue for a hoppy beer for example. The Yes/No/??? column is restricted to a drop down and is colour coded, so just...

ha ha c#$t, got me. Earle is too organised for me.

Cheers all. I'll start the tasting thread tomorrow if no one has done it yet.

Righto, I'm officially off. Will be here by 4, though I think it's just Madpierre coming tonight. I'll be out of range so make sure you have the directions sorted before you leave. It's fairly straightforward. There's limited internet out here so you might not be able to use your phones to...

Poor Parks, you nearly gave him a heart attack

They're welcome to join us tonight.

Because people know that Yenda is just some manufactured thing. I reckon the market knows the difference between that, and an actual existing craft beer label that has a history in the craft beer scene. And if ray don't, the marketing department will make sure they do. For a giant...

We might have that with dinner tonight, what do you reckon?

Hope everyone has good flies/tarps for their tents:

It's called ABC Local radio. Saves arguments as well about which Courtney Barnett album we'll play next. Alan, I'm brewing this morning, should be on he road by 2pm and should be there by 4pm.

I'll bring a manifold and some line to go with my bottle. Byo disconnects.

They will absolutely use cheaper ingredients and cut costs on that side, as well as the efficiency of scale they can now achieve. I think you're mistakenly assuming that we are still the target market. With the full power of Ab InBev's marketing department behind them, they can water it all...

Sounds like it'll work out. I was going to bring some bacon and eggs, hopefully there's a bit of bread around and bbq sauce by the sounds, and maybe some wraps leftover from dinner.

Not familiar with that section, only ever had a Swift when driving that way so was never game to try it. Mt Lindesay Rd from T'field is pretty good though, and they've been progressively sealing it so there's only a few km of dirt now.

Just fill your own and ration yourself. People tend to be generous when pouring, and it's a long day....

Everyone should aim to be self sufficient for bedding/tents etc. Bring a chair, a (small) glass, eating gear, etc. Dinner should be largely plate free, but if you opt for nachos then you'll want something, ditto for the various snacks on offer. I'll have a smattering of paper stuff but plan on...