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  1. DarrenTheDrunk

    Not Using Brew Enhancer

    ...on the "beer" issue. Thankyou for all your comments about the temperature. THankyou Zorco. One more thing, in other forums you can respond to each member at the point where they make a comment. Can this be done here as I think it is on right that if someone has taken the time to share...
  2. DarrenTheDrunk

    Not Using Brew Enhancer

    Yes you are right about the forum purpose but if you really believe your own crap...why do you make the previous comments you did. Your comment which I quoted is intended to sound intellectual but your actions dont support this. Sorry if this sounds a bit heavy but these "two bob each way"...
  3. DarrenTheDrunk

    Not Using Brew Enhancer

    Well I did not intend to open a Pandora’s box on this topic, but as many posts have arisen, please allow me to respond. I accept the comments that it is only the malt that is halal certified and I accept all the other comments about the magnitude of the investment from the company. What I don’t...
  4. DarrenTheDrunk

    Not Using Brew Enhancer

    ... I should add, I just called Coopers and they confirmed that they are Halal certified so I will never drink their beer or buy another Coopers product. Any thoughts on another brand. cheers
  5. DarrenTheDrunk

    Not Using Brew Enhancer

    Ha ha. Thankyou. I will do my best not to get "Munted". Thankyou for your replies. If I may just ask one more question. I am using aquarium heaters in my brews (2 x 23 liter and 1 x 46 liter...thus far) and have a brew of coopers Draught and Coopers Pale ale. I am brewing them at 28...
  6. DarrenTheDrunk

    Not Using Brew Enhancer

    Hi, I used to brew about 30 years ago and from my memory of just using the tin and sugar, the beer taste good. Doe anyone have an opinion whether the Enhancer is worth nearly doubling the cost of the beer?.. Thanks Darren
  7. DarrenTheDrunk

    Filtering Before Bottling

    Hi all Just new to this brewing caper although having done it many years ago. I remember the sediment at the bottom of the bottle which did not taste too good. I was wondering if anyone strains/filters their brew at the stage of bottling to avoid this settlement? If this can be done, I would...
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