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Hey well the first batch of this turned out fantastic and is very drinkable early on. Just about to brew another batch of this and want to add a few hops to improve aroma, and flavour. Ive brought green bullet pellets. What are the suggestions on when and how much to add to my batch and how...

Hey just after a little bit of advice..Its been in primary fermentation for 7 days now at 23C.. SG is now at 1012 and has been steady for the last two days but its still bubbling out the airlock every few minutes..Do I wait till bubbling stops? Also what is cold conditioning and should I be...

Hey thanks for the advice! So leave as is and just use 800gms of DE2? cheers

Hey, Thanks for the advice! So ok I will use the entire can and maybe 900g of the BE2 so its not too potent. Ive been doing reading up from other posts and there are so many varieties for this kit when it comes to hops etc. As a novic is there a hop I can add that would improve this kit or...

Hey Jimmy, Ok its a Coopers Mexican Cerveza. So do you think I should add the whole can and yeast and just cut down a bit on the sugars? Do you know what effect this would have on taste? Cheers

Hey guys, I used to do a bit of kit brewing but stopped yers ago. Now I have the old 18.9L carboy out I want to do another kit batch but all the kits are for 23L batches. What are my options? Brew the entire batch down to 18.9 L or divide up all the ingredients and partition into flagons...