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Apparently the false bottom for the robobrew/brewzilla works quite well for this and fits the Guten. I haven't used it personally, but have read of a few people who have reported it as being very successful, and it's on my shopping list for my next order. You could also try one of the bog...

Maybe because it was never an option to have them sent through Aus Post, and because of whingers like you, they felt that they had to explicitly state it on the item?

Yes. They will cut in and out more if you have it on a lower wattage - it's just the duty cycle, that's how they work when you run it at a lower wattage than the maximum. Eg. if you run it at half power then it will be on half of the time and off half of the time

Don't worry about other people's boil off rate mate. Work out what yours is as I mentioned earlier, then use that for the software. Other people have different environments and usage methods, so their results aren't really useful to you

I believe that it is recoverable mash dead space - dead space under the mash tun that is recovered. There are no lauter tun or mash losses in an all in one system, besides grain absorption. When trying to work out what these are, you can usually hover over the entry box for them in BS and it...

No, it shouldn't be anything in particular. Just because you get that, doesn't mean that anyone else should. Different brewers will have different losses, even with the same brewing system. Elevation, ambient temperature, humidity, covered/uncovered/partially covered, power setting, etc. will...

Christ almighty, can someone please teach this bloke what punctuation and grammar is? It hurts just to try to read their posts

You don't need a filter - just use a floating dip tube in the fermenting keg

That's a pretty ridiculous thing to say, considering that the vast majority of users would simply use it on their phone or tablet. Don't forget that simple all-in-one solutions like these devices are designed for ease of use for the common consumer, and rarely enabled for advanced users to...

You'll be hard pressed to find one like it here, especially with the hops that are in it (Pacific Jade, Motueka, Riwaka, Nelson Sauvin). You'd do best to look for something that is perhaps labelled as a 'hoppy pilsner' or 'hoppy lager'

It is as far from a pilsner as is possible for another lager. It's like saying that an american wheat is like an IPA...they're both ales, but nothing alike really. The Kung Foo is a rice lager

Well I think now that we are going to see one product called the 'fermentasaurus' and another called 'fermzilla'

The poppet itself wouldn't be the issue, as that is inside the post. If you're getting leaking with both a spunding valve (I assume that's what you mean when you say PRV) or disconnect, then it's most likely the o-ring on the post is knackered (so gas will leak out between the post and...

Because, as mentioned previously, the whole point of a conical is to be able to dump the trub then harvest the yeast easily, both through the dump valve on the bottom. This is nice and easy, without having to piss about with 'rinsing' the yeast that has trub mixed in, which is what you end up...

Pathetic. Shadow users like yourself, who seem to post about nothing but having a go at KL, will drive more people away from KK. I used to buy from both, but the clear shill-ery from some of the shadow accounts on this forum make me want to go the other way. I think that I'll be waiting for the...

Christ almighty, it was bad enough that you took up two or three pages of that thread with that crap. Can you keep it out of here? It has no relevance to this product at all, and no one here (except WEAL) could give two ***** about you thinking that you're scoring some points against KL.

Dingemans will be perfect for this sort of beer, but unless you're crazy sensitive to flavours, most of us probably wouldn't notice the difference between Dingemans and something cheaper (but still good) like Best Maltz. Crisp is just a brand - that's likely just their light crystal, so easily...

The whole point of a conical is to be able to dump the trub and yeast. This also makes it easy to harvest and repitch yeast. This is why the snub noses don't make any sense - you can't dump/harvest, so it loses one of it's primary benefits. Without that, it really just comes down to the ability...

The beer will produce many, many times the volume of the average headspace in CO2 during fermentation. Even fermenting 20L in a 50L fermenter shouldn't be an issue, provided that you can prevent O2 ingress post fermentation

Off topic for the thread, but uh, just remind them about your Australian consumer rights/guarantees? Don't forget that this includes the fact that you can claim shipping costs back from them for returning the faulty product. As long as you have photo/video evidence of it not operating correctly...