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Hey mate - plenty of rhizomes yet. Can't send you a PM for some reason, but total cost would be $31.55. $20 for two rhizomes and $11.55 for express shipping. If you send me a PM I'll send you my banking details for payment. Cheers.

Bump - still plenty of rhizomes left (except cascade).

Hey mate, Hops are still available - can't seem to PM you for some reason. If you can send me your details I'll PM you back with bank deposit details. Would be $31.55 all up - $20 for rhizomes and $11.55 for express post. Cheers.

Hello mate - can't seem to PM you for some reason. If you send one to me I'll send through my banking details. Cheers.

Cascade all gone.

So have completed a quick stock take and have found 3 cascade rhizomes still up for grabs. All other varieties available still too. Cheers.

Cascade all gone folks, but everything else is still available.

Hey mate, Can't seem to PM you. Can meet in Gisborne - let me know how many of each variety you're after and when you'd like to catch up in Gisborne. Cheers

Bump for the midweek crowd. Still plenty of rhizomes left

Greetings all, Have tidied up the hop yard today and have the following rhizome varieties for sale: Mt Hood Cascade Chinook Goldings Wild goldings from the Otways Rhizomes are $10 each plus express post shipping at your cost (unless you buy a heap, they'll fit in a 500g satchel)...

It should be fine. Happened to me a few years ago - froze an entire batch of lager solid. Let it thaw and the yeast survived and the bottles carbed up just fine (took a bit longer than normal).

My two cents would be to buy a $20 19L stainless pot from Big W and a BIAB bag from one of the sponsors. That's enough equipment to brew small AG batches BIAB style (12-13L). Brew 2 or 3 batches and work out if the resulting beer is worth your time and effort. If not, you've not spent much...

Thanks mate - PM sent. Very keen.

How many litres is that stainless pot? Thanks.

PM sent

Pleasure mate. Shot you a PM last night.

Yes. Every time, yes. ;-)

I've done this a few times with good success using oak cubes (avoid chips for this - too much serface area). I'd recommend about 30g of cubes for 20L of beer. I've either steamed the cubes for 20 mins, cooled and then racked the beer onto it OR steeped the cubes in a spirit/port/red wine for a...

Looks like the final cascade rhizome is spoken for. Still have all other varieties available...

Still have the one cascade rhizome left and plenty of the others...