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Tell us the price son.......

So did you wait behind the bushes for the theif to turn up?

Go to all the cash converters type joints in the area and report it to the police. I know a few people who have got things back (surfboard and a guitar), but they were extremely proactive and did the above. Touch wood i havent had anything stolen except for a car stereo (which i replaced with a...

What a time to only have a hefe, stout, esb and cider going. I can't use this glorious sounding goop in any of them! Hey yob, what's the shelf life on this. .....both new and once opened?

Those fisher paykel all fridges from the last 2 posts are great. My keg fridge is 366 litres and I can get 3 cornies, a gas bottle...and either 2 party kegs or an assortment of sixpacks. Its like the tardis.

Manticle is right then. Sounds like sorcery to me.

Wait, I missed something..... what ....why?

Ive done this heaps! Im doing the same tonight. Not enough aroma or 'pizazz' in my pale ale. Ive always done between 1-3g litre keg hopped. Ive used Amarillo, summer, southern cross, aus cascade, all work well but my faves were nelson and galaxy. Chuck em in and dont bother taking them...

I use wb06 dried yeast. Tried one of the whitelabs and didn't care for it. Too sweet and bananary. Last one with the wb went down to 1006 and I just chucked it in the cube for ferment - no oxygen, no transfer to fementer, not even any rehydration. I take alot more care with my other...

I've used this malt on its own in a 5% hoppy ale using southern cross and galaxy hops. Just kegged it is totally delicious. Good body, nice colour and a goodly amount of frothy bubbles that hang around. Also done 90% american ale and 10% of the gladfield smoked manuka malt in a faux smoky lager...

Good beer. The label design, and being purple instantly had me thinking of a sour grape lolly like a zappo. But it actually tastes like a fizzy sav blanc warhead. I hate sav blanc......but i do not hate this beverage. Zingy, acidic, crisp. medium body. Smells a bit winey and has the usual...

All good for me. Ill do a proper rundown when i get a chance to take photos etc. The growler filler spout is cool. Ive used that heaps (actually just leave it on and pour glasses from thus spout), and the restricter/sparkler is cool for lowly carbonated ales (even though i don't have nitro...

My summer hefes are about 1038-1040. 50/50 pils/wheat. German hops at 60min only, low IBU. Mash 64. 90min boil. WB-06. Start at 15c, up a degree a day. Kegged in a week. Empty the next.

I just got one of these. Only 3 left!

Got mine. Awesome work lael! Thanks. Now to find a big malt pipe or a large mesh basket.

Another surfboard.

Ahb got a good mention to from Scott.

Great chat on the radio now. Dudes from Batch, YH and rocks.

The iipa has over 500g of hops!

Thanks for the half price deal Kee. First impressions are great. Ive taken it apart to get rid of the usual smelly manufacturing oil residue and it looks well made. All the threads screw in and out nicely. I bought the stout tap and growler filler and they look slick too. There is a 4 hole...