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    Ginger Beer Recipe Discussion and Thoughts?

    Thanks heaps Lionman!! Sorry I tried looking for recipes but I must've failed hahaha. Your recipe sounds perfect so I'll give it a go! Thanks again. Edit: is there any specific reason why you say careful for using glass bottles? I assume it's because of all the left over sugar will blow the...
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    Ginger Beer Recipe Discussion and Thoughts?

    So i need an expert opinion on my recipe i am thinking of using. My goal is to make 23-25L of sweet ginger beer with an ABU of 5-8+%. Recipe - all fresh will freze fruit to break down cell walls 1.5 -2 kg DLME 1kg Dextrose S0-4 Yeast? (15-20g?) Should i use brown sugar or maltodextrine...