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Australia & New Zealand Homebrewing Forum

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  1. S

    Mash temp too high?

    After elsewhere that people generally dump their grain in during BIAB and then stir after and have no issues with dough balls, I decided to give this a crack. However I ended up with dough balls and spent a good ten minutes breaking them up. During this time, the temperature dropped a bit, so I...
  2. S

    Help identifying keg post threads

    I'm looking at refurbing some second hand kegs I bought off of gumtree, with new posts etc but I have concerns that it may not be a typical corny keg? The posts are both ball lock and the dimensions are about 210x635mm. The liquid post thread is measuring 0.610 inches on the thread while the gas...