Hi,
I have purchased and constructed the stc1000 but I am unsure of the following basics.
I live in Qld and at the moment it is common to have 30+ ambient temps.
? Do I plug my fridge into the cooling side and tape the sensor to my fermentor if I want to maintain 18degrees.
? Do I only need the...
Hi only new to brewing but just tasted my citra cascae mix verry fruity, tastes heaps like stone wood, could do with some bittering,still real happy with it.
Greg