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  1. S

    Ginger beer + extras

    im fairly new to brewing and just put on a brigalows kit with about 450g of fresh ginger, 1 teaspoon of vanilla extract and 2 cinnamon sticks (uncrushed). Brewing in a pressure fermenter with 1 kg malt sugar and 1kg of #15 booster blend. Im a bit chicken to try the chillies yet but will update...
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