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  1. rude

    Stainless Steel fermenters

    https://www.kegland.com.au/products/22l-brewbuilt-x1-stainless-steel-conical-unitank-fermenter These look allright
  2. rude

    Stainless Steel fermenters

    What about a ss unitank instead ? I suppose it depends on how much you want to spend The 29 L pressure fermenter kegs are a good option
  3. rude

    Pressure Fermentation Carbonation

    You are probably fermenting at 18 c so when you cc to serving temp , pressure goes down Cap the spunding valve at the end or set tp 20 psi and see if that fets you to youre desired psi
  4. rude

    Huh?

    Looser reply well done
  5. rude

    First time brewing need help

    Next brew make sure you clean well , taps , threads of your fermenter, everything really , use sodium percarbonate with hot water , then rinse off well Then sanitise with no rinse sanitiser ( ask your Home brew shop ) When I did Kits I always used a kilo of malt with my Kit Tin of choice 5% Tin...
  6. rude

    Huh?

    I don,t mind sterile forums with minimal posts but I always check in to see, (addiction) if there is something posted that will improve my brewing or search for specific information relating to my query Forums can be misleading too Homebrewtalk especially When you brew for years most information...
  7. rude

    Repeated off flavour.

    I pitch 3 x pkts manufacturers recommendations and also ferment at 12 c for 2 days and then raise to 14 c for the rest The price of yeast has gone up a lot so 3 pkts hurts The reason I use dried yeast is I haven't got 02 handy and the manufacturers say no need to first time use I also like to...
  8. rude

    Repeated off flavour.

    I recon Mark is on the money Sounds like VDK what yeast was in the lager , pitching rate and temp
  9. rude

    Aussie vs German

    ?
  10. rude

    Pressurised fermentation

    I use a picnic tap to take a sample It foams up but I just wait for the foam and bubbles to subside and like FD said use a hydrometer Pretty quick turn around but for me I don't rush 10 days for ales 14 for lagers (34/70 ) I usually ferment at 5 psi then crank it up at the end but if I miss...
  11. rude

    Sweet beers

    You could try a Munich Dunkel which is a nice lager that's not hop driven Also try Tettnanger hops which a really like
  12. rude

    Keg King S/Steel Uni tank

    Nice one was it the Brewtech Chronical BME one ? What size did you go for ? How much pressure does it hold ? Sorry for questions just jealous thats all
  13. rude

    Robobrew V3 vs Guten

    Normally the copper and solder is covered with resin to stop it oxidising
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