6kg CO2 bottle up for sale! Mostly full, only used to serve 4 kegs.
I'm moving overseas so got to go!
$60.
Pickup only. Freshwater NSW.
Edited: price dropped
I use one for secondary and racking. My original coopers fermenter is practically identical (opening is slightly bigger). No issues at all except the blue doesn't suit the kitchen (apparently...)
Hey thedragon, I see you carbonate at room temp? What pressure do you use and how long does it take? I want to do this for a party keg setup served through an icebox. Any info would be awesome, as I have been told "you have to chill to carbonate"
Cheers!
10/14/2014 8:58:12 PM :
First batch and first all grain brew...
strike water in Braumiser ~6:45pm 14/10/2014
used hot tap water, boiling water and 75*C Urn water (only a small urn) - pretty close to mash in temp.
had issues with Ardbir... Grrr (I may attempt to re-write the code...)
used manual...
What an epic thread! I have decided this will be my cherry popping all grain, and the first brew on my Braumiser... (Not to be confused with the genuine article!)
I'm thinking I will base it on the award winning recipe but with whatever grain my lhbs has (brand/country of origin wise) will...