Recent content by Mikedub

For the man who has everything, and nothing https://techcrunch.com/2019/01/06/lgs-capsule-based-beer-maker-will-test-your-patience/

(yawn)..can we please just get back to what this thread is really about, i.e. why cant I say **** in this forum?

Naive?, Arrogant?, Meh, who gives a ****, what's important right now is... did I win any category?

Scientists in the US have created a more sustainable pint after discovering a way of getting the distinct hoppy taste into craft beer without the need for water-intensive hops https://www.theguardian.com/lifeandstyle/2018/mar/21/beer-not-as-we-know-it-scientists-dispense-hops

Based on the new BJCP guidelines, 10 points are automatically deducted for each entered beer against the person who requests the results to be published. Harsh but fair

great comp once again, well done Stu for a clean ferment and rounded malt profile and to Brendon for some persistent lacing and clarity 48/50

I dropped my entries into my ever faithful Brew Shop today at Penshurst It’s like dropping your kids off to school for their first day, all 16 of them. You have done your best, now the world will decide their worth. May God have Mercy on them....or a hop fatigued judge, either is fine

I imagine urine collected from music festivals would include a whole lot of other chemicals too,

https://www.youtube.com/watch?v=ctlL7aloBFs

just seeking clarification, would a Brown Porter fall under English Porter?

http://www.abc.net.au/news/2017-04-27/scientists-crack-the-barley-genetic-code/8473466?sf73935433=1

was at the bottle shop today and eyed a off a Mikeller Spontandryhop Citra, thought gee that looks alright, then noticed it was $17 for 330ml can @ 5.5% . I dunno if I could justify paying that, but in a rash decision I did, when I crack it at midnight I hope its special and/or Im not to drunk...

tried this recently on tap, I wished they had kept it in the family

Made my first order from Brewman his week, super quick delivery and great sevice, cheers Steve

get 5kg Riwaka, then sell it off in 50g foils down at the pub at $13 a pop,