Hi Team,
I have a near new MashMaster Weldless Thermometer for sale. It is the LONG THREAD variant, perfect for hot side work in esky mashtuns or pots/urns, or cold side in your fermenters.
INFORMATION HERE...
Hi All!
Long time away from the site - lots of good looking changes, same group of glorious brewers (plus some newer ones!).
Short version = Near new MashMaster MiniMill for sale (located in Western Victoria). Looking to sell for $220 ..... I will get it to you (i.e. supply postage - providing...
Plenty of beautiful, malty beers on tap at the moment......time to get some hops into the mix. First 'real' IPA using first 25kg sack of grain. I'm a big boy now...
Recipe: Maiden IPA
Brewer: Matt
Asst Brewer:
Style: American IPA
TYPE: All Grain
Taste: (30.0)
Recipe Specifications...
2565 is notorious for it's low flocculation.
I've had the same thing happen with my Kolsch's....nowadays, I know not to worry about it. That sticky krausen tends to linger for a long time. I have even had times when it has obviously finished fermenting and there is still a sticky layer of...
I was in Beechworth a few months back and picked up a 6.8kg bucket of Yellowbox for $60 from Beechworth Honey. Probably not fantastic price but they have a PILE of varietals and mentioned to me that they would happily post (as cheap as possible) any variety in bulk quantities.
Might be...
I am not meaning to say that you aren't noticing this but straight dip tubes generally have a pit in the bottom directly below the correct side for the beer out.
Are you putting the dip tube in the gas in side? That could explain why it isn't going all the way in.
Again, just throwing all the...
I just bought a Birko 40L urn as a HLT for my single batch setup.
At this point in time, I like brewing single batches of different beers so the double batch argument for a 50L keg wasn't really valid for me.
I also liked the idea of having a very portable and easy to use small batch system...
I have found that if I get a generic server page that says it doesn't exist or something like that, all I need to do is press F5 to refresh the page.
Might have something to do with the link at the top of the page now being outdated or something.
I'll be keen to try this one, Labb.
I've been looking to brew a Black IPA for a while and, given your success in the comp, I might have to try this one out.
Congrats again!
MM