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Home brewing!
Birthday
4/1/89 (Age: 35)
Location
Toowoomba
Occupation
Mild Mannered Engineer

Signature

Mash Monster Brewing - Head Brewer
On Tap/Bottled: Belgian Barleywine, Dickins Cider. Fermenting: Wee Heavy. Conditioning: More Wee Heavy.
Pipeline: TooSOBA RIS, Rice lager, Christmas ESB/RIS Starter
Reworking: Red APA, Cherrywood FES
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