@mtb Cheers for the link. Sounds like a good stating point.
@MHB Hmmm. Hadn't considered the off flavours from the coriander too carefully. Thanks for the heads up. The tea is a really nice idea.
Just set up a fairly basic 5 litre American-style wheat beer last night. Given that it's my second time using the recipe, I want to mix it up a little by trying something new by adding some citrus notes to it. I've read that other brewers have had success with "dry hopping" their wheat beers by...