Recent content by dpadden

OG 1.052 :icon_cheers:

35 IBU

All good mate, Lager yeast will give off that farty aroma and the CO2 thats filling your fermenter will burn your nose like that too. Put the lid back on and leave it alone. You'll be fine :icon_cheers:

Why is that Barls, what going on up at Paddy's?

Good stuff, see you then!

This month's get together (April, not Jan ;)) will be in Penrith on Thursday 28th April 7:30pm, hope some of our friends from the Mountains can get along.... :beer: See the website for more details... http://www.westernsydneybrewers.com/

*bump* see you all tomorrow night :beer:

We understand Pete, go and have a rest :icon_cheers:

Thanks Matho, yeah I think I remember seeing that as well at Bunnings. Going to run down there next week so will def. make sure before handing over any hard earned ;)

Thats what I thought, but no such size.... http://www.tsvalves.com.au/products.php?cat=56

I'm sure this will seem like a stupid question to some, but just want to make sure.... I have ordered plenty of 1/2 inch and 1 inch gear from T&S Valves in Sydney in the past. I am looking to buy some more stuff next week and was browsing the web site to see what they have... Everything now...

right up my alley :icon_cheers:

Yep I smack, and pretty much follow Tony's procedure as well. Works great for me, and they fire up beautifully each time (usually straight into a 1L starter)...longest I have left is about 3-4 months.

This stuff also looks interesting, any idea on price?

Sorry to drag up an old thread, but looking at getting some aeroflex for my new mash tun. Domonsura (or others) how do you attach this stuff to the stainless?