Thanks for that, postage is more than the gaskets unfortunately but at least I'll have them before next brew day :)
Don't know why I couldn't find them... apologies all: http://kegking.com.au/catalogsearch/result/?q=camlock
Upgraded my BIAB recirc + plate chiller setup to 1/2" camlocks and the C-types have black rubber gaskets.
I'm lead to believe these are not 'food-safe' and I should replace with silicone ones... but where do you buy them from?
So I've been in contact with 'James' from Yulli's Brews who was extremely helpful, and was more than willing for me to share his advice... did I mention this is my favourite beer? :)
Barrett Burston Ale Malt | 88.0 %
Wheat Malt | 8.0%
Carapils | 4.0%
Mash PH | 5.2
Really appreciate all the replies. I will try and get in touch with the brewer as suggested :)
@Droopy Brew - thanks for the advice regarding Galaxy, I've also found it to be very grassy on 5+ day dry hops
@ Coodgee - hadn't though to use Pilsner malt, would you also dry hop?
First post so please forgive any faux pas.
I'm looking to brew an all grain clone of Yulli's Brews - Norman Australian Ale.
The site says its got a light malt base with hops exhibiting an earthy floral aroma and hints of apple & pear on the palate before finishing with a crisp...