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    Adam_Langman reacted to MHB's post in the thread Mead - pH & acidity with Like Like.
    Both answers come with a range value. Yeast will be happy anywhere in the 4-5pH window (and probably a fair way either side), worth...
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    Adam_Langman replied to the thread Mead - pH & acidity.
    Thanks Mark, The comment re raising pH with acid was tongue in cheek.;) My confusion is why add base and acid. If I can’t get both pH...
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    Hi, I've been reading about the importance of pH and acidity when making mead... and, I'm a bit confused. Some say to add acid to get...
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