I'm brand new to the forum and fairly new to brewing. I've been brewing for around 12 months with 16 brews under the belt - couple of kits, couple of fresh worts and the rest extract. I'm looking to start kegging soon cos 2hr bottling sessions are painful. I'm also looking at building a coffin keezer rather than buying a kegerator as i want to have 4 taps + 1 stout and figure this will be the best option to go with to suit my needs.
I'm currently living in Ipswich QLD, been here for 5 years and due to my crippling social anxiety havent ventured out too much, hence why I'm here, but looking hopefully for some local connections to discuss any and all ideas.
Thanks for having me, I'll be looking around the forum for any new knowledge I can get my hands on to improve my brewing :-)