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      26 Apr

    Uh oh. Odered a 2L Erlenmeyer, refractometer, and 50mL vials. This is getting out of control..

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  • Photo
      22 Apr

    holy crap - no base malt left in das brauhaus...but 160ltrs and 6 different beers all reached/reaching terminal G - shitchair!

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Help Me Home Brew - Mini Kegging

Gear and Equipment Yesterday, 08:00 PM
I don't really know what I am doing with these mini kegs...can you tell?   https://youtu.be/d6JvkNOBFbo    
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Got the itch back..

Welcome! Yesterday, 04:32 PM
Hey Brewmeisters, I'm Brock. 38, beer enthusiast. NorthWest Victoria. New member here, used to live over on the Cooper's forum, haven't done any brewing for a few years due to Rugrats😂 Got an Irish stout on the go just to get the ball rolling again. So, just wanted to say a quick Gday, hope I ca...
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Pale Ale, thoughts..

General Recipe Discussion Yesterday, 01:39 PM
Recipe Specifications -------------------------- Boil Size: 27.84 l Post Boil Volume: 25.00 l Batch Size (fermenter): 23.00 l Bottling Volume: 22.00 l Estimated OG: 1.045 SG Estimated Color: 10.8 EBC Estimated IBU: 21.1 IBUs Brewhouse Efficiency: 72.00 % Est Mash Efficiency: 75.1 % Boil Time:...
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200L techni Ice Esky

Buy and Sell Yesterday, 06:53 AM
techni ice 200l esky Sell $250 or swap for 120L techni ice esky
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Temps for Ginger Beer

'Non Beer' Brewing 27 Apr 2017
It has been a warm Autumn here in Tassie with temps really only chilling my bones this week. With this change and my inexperience i brewing, I wasn't sure whether I need to consider heating my current batch of ginger beer..   It has been brewing for maybe 11 days even 2 days ago had a steady...
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