Hey guys, so after more research and another few basic can brews I've decided a SMaSH would be a good place to start with my first AG brew.
I was thinking either an American or Australia pale ale.
I'd like to try a Pilsener also.
I'll be heading to the brew shop this weekend and wanted to ask what you guys would recommend.
Thinking about doing 2x 23lt brews to try two types.
I'm putting together a fermentation chamber over the weekend also.
Cheers guys.
I was thinking either an American or Australia pale ale.
I'd like to try a Pilsener also.
I'll be heading to the brew shop this weekend and wanted to ask what you guys would recommend.
Thinking about doing 2x 23lt brews to try two types.
I'm putting together a fermentation chamber over the weekend also.
Cheers guys.