Hi Mark,
Thanks for the feedback. My OG was 1.057, not far off the expected 1.060. I kept a close eye on the boil knowing that a vigorous boil can concentrate the wort, and I didn't think it was too vigorous. I will take more notice of the volumes throughout the process for my next batch to see...
Hi All,
I am new to all grain brewing, having tried extract previously. I am dipping my toe into BIAB while I get my bearings. Just a couple of questions from my first brew:
The recipe I used from Grain and Grape, is for a 20 litre brew, with a start volume of 27 litres. My fermenter volume...