Well the share changes are legal, known as the Dilution of shares. The problem here is, that it seems to have been instigated by two employees of Keg Land and not the shareholders who I believe are the only ones who can dilute shares.
Now it gets interesting, the defendants claim they are...
Well, it was an interesting day today, watched every bit of today's proceedings. If ever there was an instance to quote Sir Walter Scott's aphorism. 'Oh what a tangled web we weave when first we practice to deceive' Especially on sworn statements!
It seems history is repeating itself, Kee Doery is again involved in a legal dispute with a shareholder and the case is before the court this morning. This shareholder held a 50% share in Keg Land woke up one morning and his share was reduced to 10%!
The shareholder was offered restitution for...
But if you didn't use it straight out of the box you wouldn't know how well it works. Temperature and recirculation combined is what keeps an even temperature. The flow needs to be open fully to get the hot wort back to the top, a lack of dead space beneath the bottom of the grain basket makes...
Proves my point somewhat. Nothing should need to be altered, have a look at what the users are saying, how many who have purchased these units are using them as a BIAB until. Even Gash Slugg recommended not dashing out to purchase one.
They are too narrow and have barely any dead space below the...
All grains aren't symmetrical so the crush is up to you and especially the unit being used. I crush mine on the finer side to make sure almost all the grains get cracked. As you have got the Brewzilla G4 I would keep the crush coarse, never seen so many complaints by users about stuck mashes and...
Don't throw the towel in just yet, at 69C I would say that would have killed the yeast so if you are bottling you will probably have to add a bit of yeast to the bottle. Kegging wouldn't be such a problem, as djebel suggests taste it and carry on as normal if it doesn't taste too bad.